Autumn Cheesecake Best Family Recipes

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Autumn Cheesecake

"This is a delicious Apple Cheesecake that I commonly make within the fall."

Ingredients :

1 cup graham cracker crumbs
1/2 cup finely chopped pecans
3 tablespoons white sugar
half teaspoon ground cinnamon
1/4 cup unsalted butter, melted
2 (8 ounce) programs cream cheese, softened
half of cup white sugar
2 eggs
half teaspoon vanilla extract
4 cups apples - peeled, cored and thinly sliced
1/3 cup white sugar
1/2 teaspoon floor cinnamon
1/4 cup chopped pecans

Instructions :

Prep : 30M	Cook : 12M	Ready in : 4H

Preheat oven to 350 tiers F (one hundred seventy five tiers C). In a big bowl, stir collectively the graham cracker crumbs, half of cup finely chopped pecans, 3 tablespoons sugar, 1/2 teaspoon cinnamon and melted butter; press into the bottom of a nine inch springform pan. Bake in preheated oven for 10 mins.
In a huge bowl, integrate cream cheese and half cup sugar. Mix at medium speed until easy. Beat in eggs separately, blending properly after each addition. Blend in vanilla; pour filling into the baked crust.
In a small bowl, stir collectively 1/3 cup sugar and half teaspoon cinnamon. Toss the cinnamon-sugar with the apples to coat. Spoon apple combination over cream cheese layer and sprinkle with 1/four cup chopped pecans.
Bake in preheated oven for 60 to 70 minutes. With a knife, loosen cake from rim of pan. Let cool, then eliminate the rim of pan. Chill cake earlier than serving.

Notes :

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