White Chocolate Holiday Spritz Cookies So Tasty

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White Chocolate Holiday Spritz Cookies

"These pleasant cookies may be made in numerous color mixtures for any holiday or occasion. Simply add a few drops of the correct coloration meals coloring to the dough and/or white chocolate icing."

Ingredients :

1 cup unsalted butter, softened
1 egg
2 teaspoons vanilla extract
3/4 cup confectioners' sugar
2 1/4 cups all-cause flour
salt
1 (12 ounce) bundle white chocolate chips
three/four cup multicolored sweet sprinkles (jimmies), as desired

Instructions :

Prep : 20M	Cook : 50M	Ready in : 26M

Preheat oven to 375 stages F (a hundred ninety degrees C). Lightly grease or line two cookie sheets with parchment paper.
Cream the butter in a mixing bowl till mild coloured and fluffy. Beat inside the egg and vanilla until smooth. Add food coloring, if desired. Gradually blend inside the confectioners' sugar, flour, and salt to make a clean dough.
Place dough into cookie press cylinder outfitted with 1 inch sawtooth ribbon disk. Press dough into long strips on organized cookie sheets. Use a paring knife dipped into flour to attain the strips each inches.
Bake in preheated oven until edges are barely golden, approximately 6 mins. Remove from oven, cool barely, and cut alongside rating traces whilst they may be still heat. Transfer to cord racks to chill absolutely.
Line a baking sheet with parchment paper. Melt white chocolate chips inside the pinnacle of a double boiler located over medium warmth, or within the microwave. Add food coloring, if desired. Spread white chocolate icing on the bottom of 1 cookie and place the lowest of a second cookie into the icing to shape a sandwich. Place cookie sandwich onto prepared baking sheet. Repeat to gather last cookies, and refrigerate on the baking sheet 10 mins to set icing. Remove and dip ends of cookies into white chocolate, then into sweet sprinkles. Place cookies on wax paper until white chocolate is about.

Notes :

Reynolds® parchment may be used for less difficult cleanup/elimination from the pan.

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