Dark Chocolate Cake I Best Family Recipes

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Dark Chocolate Cake I

"This recipe capabilities an icing made with cream cheese, cocoa, and cinnamon frosts this dark chocolate cake for an stylish dessert."

Ingredients :

2 cups boiling water
1 cup unsweetened cocoa powder
2 3/4 cups all-purpose flour
2 teaspoons baking soda
half teaspoon baking powder
half teaspoon salt
1 cup butter, softened
2 1/4 cups white sugar
four eggs
1 1/2 teaspoons vanilla extract

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H20M

Preheat oven to 350 degrees F (a hundred seventy five levels C). Grease 3 - nine inch round cake pans. In medium bowl, pour boiling water over cocoa, and whisk until smooth. Let aggregate cool. Sift together flour, baking soda, baking powder and salt; set apart.
In a huge bowl, cream butter and sugar together until light and fluffy. Beat in eggs one at time, then stir in vanilla. Add the flour mixture alternately with the cocoa aggregate. Spread batter evenly between the three organized pans.
Bake in preheated oven for 25 to 30 minutes. Allow to cool.

Notes :

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