Mexican Martinis Best Dishes
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Mexican Martinis |
"These are a chunk labor extensive but really worth it. Fresh limes and a great lime squeezer are a should."
Ingredients :
- 4 limes, juiced
- coarse salt
- 2 jalapeno-stuffed inexperienced olives
- 2 (1.5 fluid ounce) jiggers top rate tequila
- 1 (1.5 fluid ounce) jigger orange liqueur
- 1 (1.Five fluid ounce) jigger sweetened lime juice
- half of teaspoon superfine sugar
- crushed ice
Instructions :
Prep : 10M | Cook : 2M | Ready in : 10M |
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- Moisten the edges of two martini glasses with a touch lime juice, and then dip moistened edges into coarse salt. Place an olive in each glass.
- Pour final lime juice right into a cocktail shaker, after which upload tequila, orange liqueur, sweetened lime juice, and sugar. Fill shaker with ice, shake vigorously, and pressure into organized glasses.
Notes :
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