Honey Dip So Tasty
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Honey Dip |
"This recipe may be very speedy and clean. I experimented with it on a few toast sooner or later, it additionally goes well with fruit."
Ingredients :
- 1 cup honey
- half of cup peanut butter
- half teaspoon ground cinnamon
- half cup cream cheese, at room temperature (elective)
Instructions :
Prep : 5M | Cook : 12M | Ready in : P1D |
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- In a medium bowl, mix together the honey, peanut butter, cinnamon and cream cheese till properly mixed. Cover and refrigerate for 24 hours. Serve on toast, or as a dip for fruit.
Notes :
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