Lemon Orange Frosting Best Family Recipes

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Lemon Orange Frosting

"Frosting for General Robert E. Lee Cake or use your own white or lemon cake recipes. Enough to cowl the perimeters and top of a four - nine inch layer cake."

Ingredients :

6 cups confectioners' sugar
1 egg yolk
2 tablespoons lemon juice
3 tablespoons orange juice
1 lemon
2 huge oranges
1/four cup butter

Instructions :

Prep :	Cook : 20M	Ready in :

Beat the butter till it has the advent of thick cream, stir in confectioners sugar, a bit at a time, and continue working until aggregate could be very easy. Beat in egg yolk and lemon juice. Stir in sufficient orange juice to make a spreadable frosting, then upload grated rind of 1 lemon and 2 grated orange rinds. Spread on sides and pinnacle of cake.

Notes :

A standardized recipe refers to a particular standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule creates uniformity in kitchen produce, whether or not it is abstract or concrete.If this Lemon Orange Frosting recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!If this Lemon Orange Frosting recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!