Hamburger Jazz Tasty Recipes

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Hamburger Jazz

"My grandma used to make this and it turned into always a success. She makes use of American cheese, however I make it with mozzarella. Very clean and yummy!"

Ingredients :

1 pound floor red meat
1 (10.75 ounce) can cream of mushroom soup
1 (14.Five ounce) can diced tomatoes with juice
1/2 cup lengthy grain white rice
three/4 cup shredded mozzarella cheese
salt and pepper to flavor

Instructions :

Prep :	Cook : 4M	Ready in :

Crumble the ground pork into a skillet over medium-high warmth. Cook and stir until frivolously browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low warmth, stirring on occasion, till rice is cooked, about 15 minutes.
Preheat the oven's broiler. When the rice is finished cooking, transfer the contents of the skillet to a casserole dish. Cover with a layer of cheese.
Broil until the cheese is melted and toasty. Season with salt and pepper to taste, and experience!

Notes :

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