Denise's Peanut Chicken Tasty Recipes

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Denise's Peanut Chicken

This super recipe is a own family favourite of ours - and we have three very younger children! Everyone who enjoys this recipe always asks what restaurant we ordered it from! It is speedy and simple to make. I might say it's a piece like a stir fry with a Thai taste! Serve on top of cooked brown or conventional white rice. Very correct with a easy facet like mandarin oranges to complete this meal

Ingredients :

• 1 tablespoon wok oil or peanut oil
• 1 pound skinless, boneless bird breast halves - cut into chunk-length portions
• 1 medium pink bell pepper, chopped
• 1 ½ cups hen broth
• 2 teaspoons soy sauce
• 1 tablespoon sugar
• 1 clove garlic, minced
• ¼ teaspoon ground cayenne pepper
• 1 (1 inch) piece clean ginger root, peeled and chopped
• 1 tablespoon cornstarch
• 1 bunch green onions, chopped
• 1 bunch cilantro, chopped
• 2 cups chopped dry roasted peanuts

Instructions :

Prep : 10M	Cook : 6M	Ready in : 35M

Notes :

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