Creamed Beef for SOS So Tasty

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Creamed Beef for SOS

"A Recipe that is continually requested from my kids when they come and go to. I spent 20 years of my 28 years inside the Air Force within the dining hall. I suppose I have perfected SOS (Creamed Beef).Very simple and brief. Serve over toast (Shingles) or biscuits or hashed brown potatoes. I recognize leaving the grease in is not actual wholesome but it without a doubt makes it tasty. If you use some thing other then HAMBURGER or drain the grease it'll now not turn out."

Ingredients :

1 pound floor beef
2 cubes fowl bouillon, crumbled
1/2 teaspoon garlic powder
half of teaspoon ground black pepper
1/four teaspoon onion powder
1/2 cup all-reason flour
1 half of cups low-fats milk

Instructions :

Prep : 5M	Cook : 4M	Ready in : 20M

Heat a large skillet over medium-high heat; stir within the ground pork, hen bouillon, garlic powder, black pepper, and onion powder. Cook and stir till the red meat is crumbly, calmly browned, and not red, approximately 7 minutes.
Stir in the flour and cook for 3 minutes, stirring continuously. Stir in the milk and bring to a simmer, stirring continuously. Reduce warmth to medium-low, and simmer five minutes to thicken.

Notes :

Reynolds® Aluminum foil may be used to keep meals wet, cook it calmly, and make smooth-up less difficult.

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