Cardamom Chicken with Salt and Pepper Crust Good Recipes
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| Cardamom Chicken with Salt and Pepper Crust |
Don't be turned off by way of the idea of 'just' salt and pepper. The marinade is severe with taste, however it is the very last seasoning of simple salt and pepper that without a doubt makes it scrumptious. Gotta use Kosher salt and freshly ground pepper right here, please do not bother with the ordinary stuff. Such a distinction.
Ingredients :
- four cloves garlic, beaten
- three tablespoons soy sauce
- 2 tablespoons rice vinegar
- 2 teaspoons honey
- ¼ teaspoon ground cardamom
- 6 chicken thighs
- ¾ teaspoon kosher salt
- ¾ teaspoon freshly floor black pepper
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 4H55M |
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Notes :
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