Mexina Salsa Verde Good Recipes
Thursday, March 02, 2017
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Mexina Salsa Verde |
"If you love to kick up your favourite dishes - that is the suitable sauce! It is very clean, speedy and scrumptious!"
Ingredients :
- three inexperienced tomatoes
- 2 clean jalapeno chilies
- 1 big red tomato
- 1 medium onion, chopped
- 1/4 cup lime juice
- salt and pepper to taste
- half cup chopped cilantro
Instructions :
Prep : 10M | Cook : 8M | Ready in : 40M |
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- Place tomatoes and jalapenos in a pot, and cowl with water. Bring to a boil, and prepare dinner until the tomatoes and jalapenos flip mild green, about 15 mins. Drain well, and place in a blender with the onion, lime juice, salt, pepper, and cilantro. Puree to favored consistency and relax.
Notes :
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