ChoriQueso You Have To Try
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ChoriQueso |
"YUMMY. I am from a border metropolis in Texas, this is certainly easy. I can't think of every other way they serve cheese in Mexican eating places. This is likewise top with avocado, salsa, and fajitas."
Ingredients :
- 2 tablespoons corn oil
- eight oz. Chorizo sausage
- 8 oz. Sliced mozzarella cheese
- 1 (12 ounce) package deal corn tortillas
Instructions :
Prep : 5M | Cook : 16M | Ready in : 25M |
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- Preheat the oven to 400 stages F (200 stages C).
- Heat the corn oil in a massive skillet over medium warmness. Crumble in the chorizo sausage; prepare dinner and stir until flippantly browned, about five mins. Remove from the pan, and set apart. Place slices of cheese in a unmarried layer to cover the bottom of the pan. It is okay if they overlap a bit bit. When cheese melts, quick pour into a pleasing casserole dish, or oven-proof bowl. Sprinkle the chorizo on pinnacle.
- Bake for 5 mins in the preheated oven, or till cheese is fully melted. Remove from the oven, stick a fork in it and load your tortilla.
Notes :
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