Penne with Garlicky Broccolini The Best Recipes
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Penne with Garlicky Broccolini |
A simple, scrumptious dinner using up the glut of wintered-over broccoli from my parents' garden. You may use sausage or veggie sausage in place of bacon, substituting olive oil for the bacon fat.
Ingredients :
- 1 (sixteen ounce) package dry penne pasta
- 6 slices bacon
- ¾ pound broccolini, cut into 1 inch pieces
- 12 cloves garlic, minced
- salt and pepper to taste
- â…“ cup freshly grated Parmesan cheese
Instructions :
Prep : 5M | Cook : 8M | Ready in : 20M |
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Notes :
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