Eggnog Coffee Punch So Tasty

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Eggnog Coffee Punch

"This is a Christmas satisfaction! It's a brief and clean drink to serve to surprising vacation guests."

Ingredients :

1 half cups coffee ice cream
1 half cups eggnog
1 cup warm strongly brewed coffee
four tablespoons frozen whipped topping, thawed
four pinches floor nutmeg

Instructions :

Prep : 10M	Cook : 4M	Ready in : 13M

Scoop the ice cream right into a pan over low heat. Stir within the eggnog and espresso; and heat until warm, about 3 mins. Pour into 4 glass or ceramic mugs. Top each with 1 tablespoon whipped topping and sprinkle with nutmeg. Serve right now.

Notes :

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