Purple Apple Slaw You Have To Try

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Purple Apple Slaw

"Pretty and delicious, too! The mixture of the pink cabbage (a little sweeter than the green) and the apples is excellent. The dressing is my Grandma's recipe. You will make sure to electrify your guests!"

Ingredients :

1/2 medium head pink cabbage, finely shredded
1/four cup finely minced white onion
2 Fuji apples, peeled, cored and finely diced
1 cup mayonnaise
half teaspoon salt
1/8 teaspoon pepper
2 teaspoons sugar
2 tablespoons lemon juice
2 tablespoons milk

Instructions :

Prep : 30M	Cook : 12M	Ready in : 30M

In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk collectively the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Chill until serving.

Notes :

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