Asian Ginger Dressing So Tasty

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Asian Ginger Dressing

"Terrific salad dressing for all salads - mainly extraordinary for use on cabbage salads. Everyone who has had the dressing wants the recipe."

Ingredients :

3 cloves garlic, minced
2 tablespoons minced clean ginger root
3/4 cup olive oil
1/3 cup rice vinegar
half of cup soy sauce
three tablespoons honey
1/four cup water

Instructions :

Prep : 9M	Cook : 20M	Ready in : 10M

In a 1 pint glass jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with a good becoming lid, and shake well. Remove lid, and heat jar inside the microwave for 1 minute simply to dissolve the honey. Let cool, and shake well before serving. Store included in the refrigerator.

Notes :

Reynolds® Aluminum foil can be used to hold meals wet, cook it evenly, and make clean-up less difficult.

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