Berry Oatmeal Muffins Best Dishes

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Berry Oatmeal Muffins

"Moist cakes that make the nice of seasonal berries. Try raspberries and blackberries, too, or a mixture!"

Ingredients :

three/four cup short cooking oats
1/four cup wheat germ
1 half cups all-cause flour
1/2 cup sugar
half cup chopped walnuts
half of teaspoon salt
1 tablespoon baking powder
three/four cup milk
1/2 cup vegetable oil
1 egg
1 cup blueberries
1/3 cup short cooking oats
1/four cup brown sugar
1 teaspoon ground cinnamon

Instructions :

Prep : 15M	Cook : 12M	Ready in : 35M

Preheat oven to 400 stages F (two hundred ranges C). Lightly grease 12 muffin cups.
In a large bowl, mix the 3/4 cup oats, wheat germ, flour, sugar, walnuts, salt, and baking powder. Stir in the milk, oil, and egg simply until dry components are flippantly wet. Fold within the blueberries. Scoop batter into the prepared muffin cups.
Mix 1/3 cup oats, brown sugar, and cinnamon in a small bowl, and sprinkle over the batter.
Bake 20 mins within the preheated oven, or until a knife inserted within the center of a muffin comes out easy.

Notes :

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