Chipotle Peach Salsa with Cilantro Good Recipes
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Chipotle Peach Salsa with Cilantro |
"I got here up with this fresh-tasting, highly spiced recipe one night time as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The aggregate became a success and this has sincerely turn out to be a new preferred. We like our food highly spiced, so adjust the quantity of chipotle and onion to fit your flavor."
Ingredients :
- 1 cup sliced canned peaches, tired and chopped
- 1/three cup chopped red onion
- 2 cloves garlic, minced
- 1 1/2 teaspoons minced sparkling ginger root
- 2 teaspoons minced chipotle peppers in adobo sauce
- 1/3 cup chopped clean cilantro
- half of lime, juiced
- salt and pepper to taste
Instructions :
Prep : 10M | Cook : 4M | Ready in : 10M |
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- In a bowl, mix the peaches, onion, garlic, ginger, chipotle peppers in adobo sauce, cilantro, and lime. Season with salt and pepper. Chill till serving.
Notes :
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