Hamburgers - It's in the Bun The Best Recipes
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| Hamburgers - It's in the Bun |
My grandmother used this recipe at her summer time resort. Preparation of greens could be very essential. All veggies ought to be thinly shaved with huge knife. She used to cook those burgers and those would come from miles to devour at her kitchen after which move fishing.
Ingredients :
- 1 pound floor red meat
- 1 pinch salt
- four teaspoons prepared mustard
- four huge hamburger buns
- four teaspoons butter
- 1 small candy onion, thinly sliced
- four slices American cheese
- 1 massive tomato, thinly sliced
- four leaves iceberg lettuce, shredded
- 4 teaspoons mayonnaise (non-obligatory)
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 17M |
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Notes :
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