Brown Sugar Cut-Out Cookies and Icing Best Family Recipes

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Brown Sugar Cut-Out Cookies and Icing

"These cookies are super for a rainy day pastime with the kids. Also super for Christmas presents. This become surpassed down for the reason that at the least my incredible grandmother and are YUMMY!"

Ingredients :

1 cup butter, softened
2 cups brown sugar
1 teaspoon pure vanilla extract
5 cups all-motive flour
1/2 teaspoon salt
1 teaspoon baking soda
1/four cup milk
Icing:
1 cup butter, very smooth
1 teaspoon natural vanilla extract
confectioners' sugar
splash of milk

Instructions :

Prep : 25M	Cook : 96M	Ready in : 1H31M

In a big bowl, stir collectively 1 cup butter and brown sugar till easy and creamy. Stir in 1 teaspoon vanilla. In a separate bowl, integrate the flour, salt, and baking soda; stir into creamed mixture. Mix in milk, stirring until a tender dough bureaucracy. Cover, and sit back for 1 hour.
Preheat oven to 365 tiers F (185 degrees C). On a floured surface, roll out dough to 1/4 inch thick. Cut into preferred shapes using cookie cutters. Place cookies 2 inches aside on ungreased cookie sheets.
Bake in a preheated oven for 6 mins. Cool on wire racks.
Meanwhile, in a huge bowl, stir together 1 cup butter and 1 teaspoon vanilla till it will become easy and creamy. Gradually stir in sugar, one cup at a time, beating properly after every addition. Beat in a touch of milk, and continue mixing till light and fluffy. Keep icing included till equipped to enhance. Spread icing on top of cookies.

Notes :

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