Hal's Wine Mustard Best Family Recipes
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Hal's Wine Mustard |
"A easy recipe for super homemade white wine mustard."
Ingredients :
- three/4 cup white sugar
- three/4 cup ground dry mustard
- half cup distilled white vinegar
- 1/2 cup dry white wine
- three eggs, crushed
Instructions :
Prep : 2M | Cook : 48M | Ready in : 10M |
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- In the pinnacle of a double boiler, whisk together sugar, mustard, vinegar, wine, and eggs. Cook over simmering water, whisking continuously, for 8 mins, or until thick. Allow to cool in refrigerator. Store in sealed containers in fridge for up to two months.
Notes :
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