Hal's Wine Mustard Best Family Recipes

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Hal's Wine Mustard

"A easy recipe for super homemade white wine mustard."

Ingredients :

  • three/4 cup white sugar
  • three/4 cup ground dry mustard
  • half cup distilled white vinegar
  • 1/2 cup dry white wine
  • three eggs, crushed

Instructions :

Prep : 2M Cook : 48M Ready in : 10M
  • In the pinnacle of a double boiler, whisk together sugar, mustard, vinegar, wine, and eggs. Cook over simmering water, whisking continuously, for 8 mins, or until thick. Allow to cool in refrigerator. Store in sealed containers in fridge for up to two months.

Notes :

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