Mexican Cornbread I Popular Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create tasty, delicious and healthy and balanced dishes. Recipes or menu for Mexican Cornbread I, you've identified it, listed below are available thousands of delicious food selection food, the Mexican Cornbread I recipes is among the favorite menus with this blog.

Mexican Cornbread I

"A scrumptious homestyle Mexican cornbread. Moist and delicious with plenty of corn and cheese."

Ingredients :

1 cup self-growing cornmeal
half of cup self-rising flour
three cups shredded Cheddar cheese
1 onion, chopped
1 green bell pepper, chopped
6 chopped inexperienced chile peppers
2 eggs, crushed
1 (eight ounce) can creamed corn
1/4 cup milk

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H10M

Preheat oven to 350 stages F (a hundred seventy five ranges C). Lightly grease a 9x9 inch baking pan.
In a massive bowl, blend collectively cornmeal, flour, Cheddar cheese, onion, green pepper and jalapeno. Stir in eggs, creamed corn and milk. Pour batter into prepared pan.
Bake in preheated oven for 1 hour, or until a toothpick inserted into middle of a loaf comes out smooth.

Notes :

If this Mexican Cornbread I recipe fits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!