Hardly Hard Sauce Tasty Recipes

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Hardly Hard Sauce

An easy hard sauce to serve over cake.

Ingredients :

1 cup butter, softened
1 cup confectioners' sugar
¼ cup darkish rum
1 teaspoon vanilla extract
¼ teaspoon floor nutmeg

Instructions :

Prep :	Cook : 112M	Ready in :

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, quantity, etc.. Abiding by this rule creates uniformity in kitchen produce, whether it is tangible or intangible.If this Hardly Hard Sauce recipe fits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Hardly Hard Sauce recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!