Indian Peas And Cauliflower So Tasty
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| Indian Peas And Cauliflower |
"This is one of the first Indian dishes I made. It is straightforward and quick. Fresh or frozen peas may be used."
Ingredients :
- three tablespoons vegetable oil
- four teaspoons cumin seed
- 1 teaspoon mustard seed
- 2 cups green peas
- 2 cups cauliflower florets
- 1 teaspoon salt
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 30M |
|---|
- Heat the oil in a skillet over medium warmth. Place the cumin seeds and mustard seeds in the hot oil. Cook and stir till the seeds begin to pop. Mix within the peas and cauliflower. Season with salt. Reduce heat to low, cover, and continue cooking 15 minutes, until the greens are gentle.
Notes :
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