Grilled Asparagus Good Recipes
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Grilled Asparagus |
"The unique aspect about this recipe is that it's so easy. Fresh asparagus with a little oil, salt, and pepper is cooked quick over excessive warmth at the grill. Enjoy the herbal taste of your greens."
Ingredients :
- 1 pound clean asparagus spears, trimmed
- 1 tablespoon olive oil
- salt and pepper to taste
Instructions :
Prep : 15M | Cook : 4M | Ready in : 18M |
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- Preheat grill for excessive warmness.
- Lightly coat the asparagus spears with olive oil. Season with salt and pepper to flavor.
- Grill over excessive warmth for two to 3 minutes, or to desired tenderness.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals moist, prepare dinner it frivolously, and make smooth-up less complicated.
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