Peanut Patties Best Family Recipes

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Peanut Patties

"These are the purple or red peanut patties you discover at gasoline stations, simplest a lot, a whole lot higher!"

Ingredients :

2 half of cups white sugar
2/3 cup mild corn syrup
1 cup evaporated milk
1 tablespoon butter
3 cups uncooked peanuts
1 tablespoon vanilla extract
1 sprint purple meals coloring (optional)

Instructions :

Prep : 5M	Cook : 12M	Ready in : 1H5M

In a saucepan over medium-low heat, integrate the sugar, corn syrup, evaporated milk, and peanuts. Bring to a sluggish boil, and stir to combination as soon as heated. Let boil until the mixture reaches a temperature of between 234 and 240 stages F (112 to 116 stages C), or till a small quantity of syrup dropped into cold water forms a gentle ball that flattens whilst removed from the water and positioned on a flat floor. This might also take in to one hour.
Stir within the butter, vanilla and food coloring as soon as the combination has reached the proper temperature. Spoon out onto waxed paper or parchment paper to shape patties. Cool till set.

Notes :

Reynolds® parchment can be used for simpler cleanup/elimination from the pan.

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