Apple Cake II You Have To Try

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Apple Cake II

"A exceptional no-delivered-sugar apple cake sweetened with fruit juice."

Ingredients :

1 cup self-rising flour
half of cup butter, cut into 1-inch chunks
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
5/8 cup chopped walnuts
1 cup chopped raisins
1 half cups grated apple
3 eggs
1/4 cup pineapple juice
1 tablespoon grated lime zest

Instructions :

Prep : 25M	Cook : 8M	Ready in : 1H40M

Preheat oven to 350 tiers F (175 levels C). Grease a 9x5-inch loaf pan.
Place the flour in a bowl and mix properly; rub in the butter until the portions are the dimensions of small peas. Stir within the cinnamon and nutmeg.
Stir within the walnuts, raisins, and apples. Add the grated lime rind, eggs, and pineapple juice. Beat nicely till very well combined. Spoon the mixture into the prepared pan and smooth the top.
Bake in preheated oven for approximately 1 1/4 hours, or until a tester inserted inside the center of the cake comes out smooth. Turn out and cool on wire rack.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this principle generates uniformity in kitchen create, whether it is tangible or intangible.If this Apple Cake II recipe complements your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Apple Cake II recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!