Beth's Portobello Mushroom Burgers The Best Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create delightful, delicious and wholesome dishes. If you're after a Recipes or menu for Beth's Portobello Mushroom Burgers, you've observed it, listed below are available thousands of delicious food selection food, the Beth's Portobello Mushroom Burgers recipes is among the favorite menus with this blog.

Beth's Portobello Mushroom Burgers

"This is a short, delicious and healthful way to revel in an American traditional!"

Ingredients :

• 2 portobello mushroom caps
• 4 slices turkey bacon
• three teaspoons horseradish sauce
• 2 leaves romaine lettuce
• 2 slices tomato
• 2 hamburger buns

Instructions :

Prep : 5M	Cook : 2M	Ready in : 20M

• Preheat oven to 450 levels F (230 levels C). Line a cookie sheet with foil, and spray it with cooking spray. With a humid fabric, wipe the mushrooms making sure to get off any excess dirt. Trim the stem so the mushroom will take a seat even like a hamburger.
• Wrap 2 portions of turkey bacon around each mushroom, tucking the ends underneath the stem. Place the mushrooms at the cookie sheet. Bake for 10 to 15 minutes. Remove mushrooms from cookie sheet to paper towel to drain.
• Spread 1 half teaspoons of the horseradish sauce over each of the buns (adjust on your own flavor). Place 1 piece of lettuce and 1 slice tomato onto each bun. Place one mushroom burger on every bun.

Notes :

If this Beth's Portobello Mushroom Burgers recipe suits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!

Videos For Beth's Portobello Mushroom Burgers :

Share this post