Crabmeat Roll-Ups Popular Recipes

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Crabmeat Roll-Ups

"This is an clean and scrumptious unfold, and yet every other manner to apply tortillas for an appetizer. The combination can also be used without the tortillas as a range on crackers."

Ingredients :

• 1 (8 ounce) package cream cheese, softened
• 1/4 cup cocktail sauce
• 1 (8 ounce) package imitation crabmeat, chopped
• 1/4 cup shredded Swiss cheese
• 1/4 cup chopped green onion
• four (eight inch) flour tortillas
• half cup additional cocktail sauce for dipping

Instructions :

Prep : 10M	Cook : 8M	Ready in : 8H10M

• In a medium bowl, blend collectively the cream cheese and cocktail sauce until properly combined. Stir in crabmeat, Swiss cheese, and inexperienced onion. Spread approximately 1/2 cup of the aggregate onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.
• Slice rolls into 1/2 inch circles, and set up on a serving tray with a bowl of cocktail sauce for dipping.

Notes :

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