Vanilla Wafer Cake I Tasty Recipes

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Vanilla Wafer Cake I

"This recipe uses vanilla wafers to make a scrumptious cake and a brown sugar icing that is not too sweet however truely delightful."

Ingredients :

half cup shortening
1 cup white sugar
3 eggs, beaten
half teaspoon baking powder
1/3 cup milk
half cup flaked coconut
1 (16 ounce) package deal vanilla wafers, beaten
half cup white sugar
1/2 cup packed brown sugar
half cup evaporated milk
6 tablespoons butter
half teaspoon vanilla extract
1/2 cup chopped walnuts

Instructions :

Prep :	Cook : 10M	Ready in :

Cream shortening and 1 cup white sugar together. Blend in beaten eggs. Combine crushed vanilla wafers and baking powder: mix into the creamed combination alternately with milk. Stir in nuts and coconut. Pour batter into two greased and floured 8 inch spherical pans.
Bake at 350 stages F (175 stages C) for 50 to 60 mins. Cool layers on wire racks.
In a small sauce pan, blend 1/2 cup white sugar and 1/2 cup brown sugar collectively well. Mix in evaporated milk and butter or margarine. Cook over medium warmness to the soft ball degree, 234 - 240 levels F (112 - one hundred fifteen ranges C). Pour aggregate into a mixing bowl. Stir in half teaspoon vanilla. Beat with an electric powered mixer on low speed until the icing is spreadable. Frost the cooled cake.

Notes :

A standardized recipe refers to a particular standard-of-use of particular metrics in cooking - Standard sizes, time, temperature, quantity, etc.. Abiding by this principle generates uniformity in kitchen create, whether or not it is tangible or intangible.If this Vanilla Wafer Cake I recipe suits your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!If this Vanilla Wafer Cake I recipe fits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!