Bacon Wrapped Smokies So Tasty
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Bacon Wrapped Smokies |
"Time eating but it's miles properly well worth it! The brown sugar and bacon grease combine superbly and give the sort of first-rate flavor."
Ingredients :
- 1 pound sliced bacon, reduce into thirds
- 1 (14 ounce) package deal pork cocktail wieners
- three/4 cup brown sugar, or to taste
Instructions :
Prep : 45M | Cook : 16M | Ready in : 1H30M |
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- Preheat the oven to 325 tiers F (165 tiers C).
- Refrigerate 2/3 of the bacon until wanted. It is easier to wrap the wieners with cold bacon. Wrap every cocktail wiener with a bit of bacon and secure with a toothpick. Place on a big baking sheet. Sprinkle brown sugar generously over all.
- Bake for forty mins within the preheated oven, till the sugar is bubbly. To serve, region the wieners in a slow cooker and hold on the low putting.
Notes :
- Try the usage of a Reynolds® sluggish cooker liner on your slow cooker for less difficult cleanup.
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