Beet, Bean and Apple Salad You Have To Try
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Beet, Bean and Apple Salad |
"This brightly colored cold salad is a great compliment to any meal or a zesty vegetarian meal in itself."
Ingredients :
- 1 (eight.25 ounce) can sliced beets, drained and diced
- 1 (15 ounce) can reduce green beans, tired
- 1 large Granny Smith apple - peeled, cored and diced
- 1 teaspoon olive oil
- 2 tablespoons apple cider vinegar
Instructions :
Prep : 10M | Cook : 4M | Ready in : 1H10M |
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- Combine the beets, inexperienced beans and apple in a serving bowl. Stir in olive oil and vinegar. Chill for 1 hour before serving. Serve bloodless.
Notes :
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