Jerky Lover's Jerky - Sweet, Hot and Spicy! Best Family Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Therefore for you personally housewives, create tasty, delicious and healthy and balanced dishes. Recipes or menu for Jerky Lover's Jerky - Sweet, Hot and Spicy!, you've identified it, listed below are available thousands of delicious menus meals, the Jerky Lover's Jerky - Sweet, Hot and Spicy! recipes is among the favorite menus with this blog.

Jerky Lover's Jerky - Sweet, Hot and Spicy!

"If you like warm and candy we are confident this may be your favored. An last treat for own family outings, carrying occasions, camping or hiking trips. Pineapple juice is the key that ties the flavors collectively. Go easy on the black and red pepper because the taste goes an extended approaches!"

Ingredients :

1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons cracked black pepper, or to taste
1 pound lean pork sirloin tip, sliced into 1/eight inch strips
half cup brown sugar
2/3 cup soy sauce
1/four cup teriyaki sauce
1/4 cup Worcestershire sauce
1/3 cup balsamic vinegar
5 tablespoons liquid smoke flavoring
1/2 cup pineapple juice
1 teaspoon red pepper flakes, or to flavor (optionally available)

Instructions :

Prep : 10M	Cook : 4M	Ready in : 5H10M

In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. Season the meat gently, the use of best part of the mixture. Reserve the ultimate spices. Place into an airtight plastic box or bowl, and refrigerate.
In a saucepan over medium heat, blend collectively the brown sugar, soy sauce, teriyaki sauce, Worcestershire sauce, balsamic vinegar, liquid smoke flavoring and pineapple juice. Heat till the brown sugar has absolutely dissolved. Refrigerate marinade till cool.
Pour cooled marinade over the seasoned meat, and blend via hand to coat. Seal the bowl, and refrigerate for at the least three hours.
Arrange the pork strips on the rack of a dehydrator, and sprinkle with a bit bit extra of the spice combination and red pepper flakes if the usage of. Dry for five hours, or in your favored dryness.

Notes :

Use an electric powered knife and slice a semi frozen sirloin for the benefit of slicing and for thinner uniform slices.
Reynolds® Aluminum foil may be used to keep food moist, cook dinner it lightly, and make smooth-up less complicated.

If this Jerky Lover's Jerky - Sweet, Hot and Spicy! recipe fits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!