Clark's Quiche The Best Recipes

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Clark's Quiche

"This recipe is remarkable served for breakfast with fruit or at lunch or dinnertime with a salad. This recipe makes two nine inch pies. The purpose for that is due to the fact if you only make one you may hate your self day after today while there are no leftovers. The quiche microwaves well day after today. In reality most people say that the flavors have mixed better on the second day... If in the atypical case that you are crammed up with one pie, this is a high-quality present to provide a friend or relative, or if you are stingy...It freezes properly with tin foil."

Ingredients :

half pound thick sliced bacon
1 (10 ounce) package deal frozen chopped spinach, thawed
1 (eight ounce) container bitter cream
salt and pepper to taste
2 (9 inch) unbaked pie crusts
2 tablespoons olive oil
1 onion, finely diced
half pound fresh mushrooms, finely diced
2 cups finely diced smoked ham
eight ounces Monterey Jack cheese, shredded
eight oz Cheddar cheese, shredded
four oz. Parmesan cheese, grated
8 eggs
1 half cups 1/2-and-half cream
1 tablespoon dried parsley
salt and pepper to flavor

Instructions :

Prep : 15M	Cook : 16M	Ready in : 1H25M

Preheat oven to 375 degrees F (one hundred ninety ranges C). Place bacon in a big, deep skillet. Cook over medium-excessive warmness until calmly brown. Drain, crumble, and set apart. Cook spinach consistent with package commands. Allow to cool, then squeeze dry.
Heat olive oil in skillet over medium warmth. Saute onions till soft and translucent. Stir in mushrooms, and cook dinner for two mins, or until tender. Stir in ham and cooked bacon. Remove from warmth.
In a big bowl, integrate spinach, sour cream, salt and pepper. Divide, and spread into pie crusts. Layer with bacon combination. Mix together Monterey Jack, Cheddar and Parmesan, and sprinkle over pies. Whisk collectively eggs, half-and-half and parsley. Season with salt and pepper, and pour over pies.
Place pies on baking sheet, and bake on middle shelf in preheated oven for 40 minutes. The pinnacle might be puffed and golden brown. Remove from oven, and allow stand for five to ten minutes.

Notes :

Reynolds® Aluminum foil can be used to maintain meals wet, prepare dinner it frivolously, and make easy-up less complicated.

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