Lip-Smacking Popcorn Concoction Good Recipes

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Lip-Smacking Popcorn Concoction

"This is an smooth and extremely tasty recipe! Every time I make this, I even have human beings lined as much as get the recipe! Cereal, corn chips, pretzels and nuts are covered with a vanilla confectioner's coating (also known as almond bark). This recipe makes a LOT--enough to fill an entire punch bowl and then a few! Great for get-togethers."

Ingredients :

2 envelopes microwave popcorn without butter, popped
four cups corn cereal puffs (e.G. Kix™)
1 (10.Five ounce) bag extruded corn chips (e.G. Fritos™)
2 (2.25 ounce) applications blanched slivered almonds
2 cups skinny pretzel sticks
1 pound vanilla flavored confectioners' coating

Instructions :

Prep : 20M	Cook : 20M	Ready in : 23M

Cover a massive flat surface with waxed paper. In a big bowl, stir collectively the popcorn, cereal, corn chips, almonds, and pretzels.
Melt the confectioners' coating in a pitcher bowl within the microwave for 1 minute. Continue to cook at 30 2d periods, stirring between every one, until the coating is clean.
Pour melted coating over the cereal mixture. It's excellent to use a big metallic spoon, and pour 1 or 2 spoonfuls at a time then mix to ensure even distribution. (A second person can be useful here - one to pour, one to mix.) Once everything is lined, unfold the aggregate out onto waxed paper in a skinny layer. Let stand for about 1/2 hour, or till coating is dry. Transfer to a bowl to serve, or keep in an airtight box.

Notes :

Reynolds® parchment may be used for less difficult cleanup/elimination from the pan.

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