Blue Cheese and Walnut Wafers You Have To Try

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Blue Cheese and Walnut Wafers

"A desirable make in advance for Christmas time. Keeps clean for up to a week in a tin. Don't hold in a plastic bag tho'!"

Ingredients :

• half cup butter
• four oz. Blue cheese
• 1 1/4 cups all-motive flour
• 1/eight teaspoon salt
• 1/three cup finely chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H32M

• Mix the butter, blue cheese, flour, and salt in a food processor, and technique until easy. Transfer to a bowl, and stir within the walnuts. Cover, and sit back five minutes inside the refrigerator.
• Divide dough in half. Form each 1/2 right into a log shape. Wrap in plastic wrap, and refrigerate 1 hour, until company.
• Preheat oven to 350 tiers F (175 stages C). Slice the dough logs into 1/4 inch rounds, and set up rounds on a baking sheet.
• Bake 12 mins inside the preheated oven.

Notes :

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