Easy Asparagus Best Family Recipes

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Easy Asparagus

"Asparagus cooked proper within the frying pan, drizzled with an onion-wine glaze and parmesan cheese."

Ingredients :

1 tablespoon olive oil
1/4 cup sliced crimson onion
1 clove garlic, chopped
salt and pepper to flavor
lemon pepper to taste
10 spears sparkling asparagus
2 tablespoons white wine
1 tablespoon Parmesan cheese
1 tablespoon overwhelmed whole wheat crackers

Instructions :

Prep : 10M	Cook : 2M	Ready in : 20M

Heat the olive oil in a skillet over medium-excessive warmth. Mix in onion and garlic, and season with salt, pepper, and lemon pepper. Cook and stir until smooth. Place asparagus in the skillet, and cook eight mins, turning from time to time to coat with seasonings. Sprinkle wine into the skillet, and scrape up any browned bits.
Transfer asparagus to a shallow dish. Drizzle with closing aggregate in skillet, and dust frivolously with Parmesan cheese and beaten complete wheat crackers.

Notes :

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