Black Rice Pudding You Have To Try
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Black Rice Pudding |
"For individuals who in reality like candy food, you could also pinnacle the pudding off with a drizzle of coconut cream or a slight fruit consisting of bananas. This is a traditional recipe my pal's mother delivered with her from Thailand. Some of the substances is probably difficult to discover in the non-coastal areas of the USA. There are some of on-line import shops that bring those substances"
Ingredients :
- 1/three cup raw glutinous black rice
- 1/2 cup raw glutinous white rice
- 1/3 cup palm sugar
- three cups water
- 1/3 cup sweetened coconut cream
- 1 teaspoon vanilla extract
Instructions :
Prep : 5M | Cook : 8M | Ready in : 1H |
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- Rinse and drain glutinous black rice and glutinous white rice, then integrate with sugar and water in a massive saucepan. Bring to a boil over high warmness, stirring regularly. Reduce warmth to medium-low. Cover and cook dinner until rice is gentle and creamy, stirring once in a while, approximately 45 minutes. Stir in coconut cream and vanilla extract. Serve warm.
Notes :
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