Hungry Man's Hash Browns The Best Recipes

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Hungry Man's Hash Browns

"Home made hash browns cooked with bacon chunks and onions. A breakfast hearty enough to fill anyone's urge for food!"

Ingredients :

10 cups huge chunks of peeled potatoes
8 slices bacon
3 massive onions, sliced
1 half teaspoons salt

Instructions :

Prep : 20M	Cook : 5M	Ready in : 45M

Place potatoes in large pot. Fill the pot with bloodless water till it's miles half an inch above the pinnacle of the potatoes. Add the salt to the water and stir in short to dissolve. Bring water to a boil and prepare dinner till tender, approximately 15 to twenty mins. Drain and set apart to chill.
Place bacon in a large, deep skillet. Cook over medium high warmth until lightly brown. Remove bacon, drain, cool and crumble. Leave bacon fat in skillet and return to range.
Add potato chunks, onion and crumbled bacon to skillet. Cook over medium excessive warmness until potatoes start to brown and onions are translucent, approximately 25 mins.

Notes :

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