Yellow Cake Made from Scratch Popular Recipes

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Yellow Cake Made from Scratch

"Very easy cake, all people could make it. You may additionally replacement butter or margarine for half of of the shortening if you desire."

Ingredients :

2 cups all-cause flour
1 half cups white sugar
1/2 cup shortening
1 cup milk
three half teaspoons baking powder
1 teaspoon salt
1 teaspoon vanilla extract
3 eggs

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 degrees F (one hundred seventy five ranges C). Grease and flour one 9x13 inch pan. Mix together the flour, baking powder and salt; set apart.
In a huge bowl, cream sugar and shortening till mild and fluffy. Add eggs one after the other, beating very well after each addition. Add flour mixture alternately with milk, beating just to mix. Sooner or later, stir in vanilla. Pour batter into the prepared pan.
Bake at 350 degrees F (one hundred seventy five stages C) for forty to forty five mins, or until a toothpick inserted into the cake comes out easy. Frost and enjoy.

Notes :

Reynolds® parchment may be used for easier cleanup/elimination from the pan.

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, amount, etc.. Abiding by this principle creates uniformity in kitchen create, whether it is tangible or intangible.If this Yellow Cake Made from Scratch recipe complements your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Yellow Cake Made from Scratch recipe fits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!