Meatball and Pasta Soup Tasty Recipes

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Meatball and Pasta Soup

Italian sausage and ground pork meatballs in pork stock with vegetables and tri-coloured wheel pasta make a fulfilling and hearty soup.

Ingredients :

½ pound lean floor beef
½ pound bulk Italian sausage
⅓ cup grated Parmesan cheese
⅓ cup pro bread crumbs
¼ cup milk
1 egg
2 tablespoons dried parsley
1 clove garlic, minced
⅛ teaspoon ground black pepper
2 tablespoons minced onion
1 tablespoon olive oil, or as needed
1 tablespoon butter
1 large carrot, chopped
2 stalks celery, chopped
¾ cup chopped yellow onion
7 cups beef inventory
2 tablespoons Italian-style tomato paste
1 (14.5 ounce) can chopped tomatoes
½ teaspoon salt, or to taste
¼ teaspoon ground black pepper, or to taste
6 ounces raw tri-shade wagon wheel pasta

Instructions :

Prep : 1H	Cook : 4M	Ready in : 2H

Notes :

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