Beer Margaritas Popular Recipes

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Beer Margaritas

"Who could consider that beer could be the precise way to eradicating fluorescent inexperienced margaritas? Well, it's far! Best to apply now not-so-micro brews to keep away from an overwhelming beer flavor. Use the limeade can to measure the substances, and modify with extra water if the aggregate appears too candy. Straining the pulp is always an excellent concept, until, of course, you like pulp!"

Ingredients :

1 (12 fluid ounce) can frozen limeade listen
12 fluid oz. Tequila
12 fluid oz water
12 fluid oz beer
ice
1 lime, cut into wedges

Instructions :

Prep : 5M	Cook : 6M	Ready in : 5M

Pour limeade, tequila, water, and beer right into a massive pitcher. Stir until properly-blended, and limeade has melted. Add lots of ice, and garnish with lime wedges. Adjust with additional water, if wanted.

Notes :

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