Easy Ice Cream Cake You Have To Try
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| Easy Ice Cream Cake |
"This recipe tastes terrific and may be made in a be counted of mins!!"
Ingredients :
- sixteen ice cream sandwiches
- 1 (16 ounce) box frozen non-dairy whipped topping
- 1 (12 ounce) jar chocolate fudge topping, room temperature
- 1 (1.5 ounce) bar chocolate candy bar, grated
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 1H15M |
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- Place 8 of the ice cream sandwiches aspect by using aspect in a 9x13 inch baking dish. Spread frivolously with 1/2 of the hot fudge topping, then 1/2 of the whipped topping. Repeat with the final sandwiches and toppings. Sprinkle with grated chocolate bar.
- Cover and freeze for at least 1 hour before serving. Keep unused element covered and frozen.
Notes :
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