Fudge Bonbons The Best Recipes
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Fudge Bonbons |
"Rich, chewy chocolate bonbons."
Ingredients :
- 2 cups semisweet chocolate chips
- 1/four cup butter
- 1 (14 ounce) can sweetened condensed milk
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 60 milk chocolate sweet kisses, unwrapped
Instructions :
Prep : 19M | Cook : 60M | Ready in : 25M |
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- Preheat oven to 350 tiers F (one hundred seventy five tiers C). In a heavy saucepan over low warmness, stir chocolate chips and butter until melted and smooth. Stir in condensed milk, flour and vanilla until well combined.
- Shape one degree teaspoon of chocolate chip dough around each sweet kiss. Arrange bonbons one inch apart on ungreased cookie sheets.
- Bake 6 minutes. Bonbons may be tender and vivid, however will corporation up as they cool.
Notes :
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