Peach Raspberry Cobbler Tasty Recipes

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Peach Raspberry Cobbler

"A heat cobbler made with sparkling peaches and raspberries for a delectable summertime treat!"

Ingredients :

four cups sliced sparkling peaches
1/2 cup sparkling raspberries
1/four cup sugar
1 teaspoon floor cinnamon
1 tablespoon sparkling lemon juice
half of cup butter
1 1/4 cups all-motive flour
2 tablespoons baking powder
half teaspoon salt
1 cup sugar
1 cup milk

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H

In a bowl, blend the peaches, raspberries, 1/4 cup sugar, cinnamon, and lemon juice. Allow to sit down whilst proceeding with final steps.
Preheat oven to 350 tiers F (175 levels C). Melt the butter in a 9x13 inch glass baking dish in the preheating oven, and lightly coat dish. Remove from warmness.
In a bowl, blend the flour, baking powder, salt, and 1 cup sugar. Mix in milk simply till dry components are frivolously wet. Pour flippantly into the buttered baking dish. Scoop peach and raspberry mixture over the batter.
Bake 45 mins in the preheated oven, till golden brown.

Notes :

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