Maggie's Camper Specials Good Recipes

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Maggie's Camper Specials

"A particular combination of salted peanuts, chocolate chips, coffee and coconut result in a crispy, crunchy cookie. Great for travelling or camping due to the fact the cookie keeps its crispness for numerous days."

Ingredients :

1 cup butter
1 1/2 cups white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 teaspoons on the spot espresso powder
1 3/four cups all-reason flour
1 teaspoon baking soda
3 cups old fashioned oats
1 half cups salted peanuts
1 1/three cups milk chocolate chips
1/2 cup flaked coconut

Instructions :

Prep : 15M	Cook : 60M	Ready in : 27M

Preheat the oven to 350 ranges F (one hundred seventy five ranges C).
In a massive bowl, cream collectively the butter, brown sugar, and white sugar till smooth. Beat within the eggs one after the other, then stir within the vanilla and coffee powder. Combine the flour and baking soda; combo into the sugar combination till just wet. Stir inside the oats, peanuts, chocolate chips and coconut till lightly blended. Drop by means of heaping teaspoonfuls onto ungreased cookie sheets.
Bake for 12 minutes in the preheated oven, or until the rims are golden. Cool for 5 minutes on the baking sheets earlier than casting off to wire racks to cool absolutely.

Notes :

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