Mexi Tatoes Popular Recipes

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Mexi Tatoes

"Easy, tasty dish you could whip up instantly. "

Ingredients :

6 large potatoes, chopped
1 tablespoon butter
2 cups diced tomatoes
1 onion, diced
1 tablespoon warm chile sauce
1/4 cup chopped green onion
1 teaspoon garlic powder
salt and pepper to taste
half cup shredded Cheddar cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 40M

Bring a massive pot of salted water to a boil. Add potatoes and cook until soft however still corporation, about 15 minutes. Drain and mash.
Melt butter in a huge skillet over medium-excessive warmness. Saute tomatoes, onion, chile sauce, green onion, garlic powder, salt and pepper. Stir in potatoes and prepare dinner till heated via.
Spoon potato mixture into a 2 quart casserole dish and sprinkle with cheese. Serve when the cheese has melted.

Notes :

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