Amish Slaw You Have To Try

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Amish Slaw

"I live in a splendid Amish community and the ladies right here are exquisite chefs. This is a lovely cole slaw recipe for those who like slaw with out mayonnaise."

Ingredients :

1 medium head cabbage, cored and shredded
1 medium onion, finely chopped
1 cup white sugar
1 cup vinegar
1 teaspoon salt
1 teaspoon celery seed
1 teaspoon white sugar
1 teaspoon organized mustard
3/4 cup vegetable oil

Instructions :

Prep : 15M	Cook : 8M	Ready in : 8H18M

In a large bowl, toss together the cabbage, onion, and 1 cup sugar. In a small saucepan, integrate the vinegar, salt, celery seed, 1 teaspoon white sugar, mustard and oil. Bring to a boil, and prepare dinner for three minutes. Cool completely, then pour over cabbage combination, and toss to coat. Refrigerate overnight for fine flavor.

Notes :

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