Great Garlic Beer Steaks Popular Recipes

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Great Garlic Beer Steaks

"This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce provides the flavor. Low sodium oyster sauce is suggested, if you may discover it."

Ingredients :

1 (12 fluid ounce) can or bottle beer
3 cloves garlic, minced
1 teaspoon black pepper
1 cup oyster sauce
1 lemon, juiced
4 beef steaks
steak seasoning to taste

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix properly. Rub steaks on each sides with steak seasoning, and region in the marinade. Be positive to coat the steaks properly. Cover and refrigerate for as a minimum 2 hours.
Preheat grill for excessive warmth, and gently oil grate.
Remove steaks from marinade, and discard marinade. Grill steaks for about 5 minutes on every facet, or to desired doneness.

Notes :

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