Kabob Marinade Good Recipes
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| Kabob Marinade |
"This is a tasty, smooth to make marinade that is extremely good for any grilled meat. It makes enough for about two kilos of raw meat. Hunters - try this on your deer."
Ingredients :
- 1 cup vegetable oil
- three/four cup soy sauce
- 1/2 cup lemon juice
- 1/four cup Worcestershire sauce
- 1/4 cup organized mustard
- 1 half teaspoons coarsely cracked black pepper
- 2 cloves garlic, minced
- 1 teaspoon meat tenderizer (optional)
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 15M |
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- In a big resealable plastic bag, integrate the oil, soy sauce, lemon juice, Worcestershire sauce, mustard, ground black pepper, garlic, and meat tenderizer. Mix well, and add your favorite meat. Seal the bag, and marinate within the fridge for 4 to 24 hours.
Notes :
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